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Sorriso Alentejano

Cured Cow and Goat Cheese with Parsley and Garlic

Cured Cow and Goat Cheese with Parsley and Garlic

Artisanal made with pasteurized cow's and goat's milk, this cheese cured with parsley and garlic offers a striking aroma and velvety texture, ideal for sophisticated starters and social moments.

Regular price €2,20 EUR
Regular price Sale price €2,20 EUR
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Cured Cow and Goat Cheese with Parsley and Garlic

More Information About Cured Cow and Goat Cheese with Parsley and Garlic

Ingredients:

Boiled cow and goat milk, parsley, garlic, calcium, rennet, salt and bleach (chlorophyll based).

Allergens:

Lactose

Available Sizes:

90g

Durability Date:

Consult label.

Conservation conditions:

Store in a cool, dry place.

Instructions for use:

After opening the vacuum, wait about 10 minutes.