Slopes of Enxoé DOC White

Arinto, Antão Vaz and Verdelho

Designation : Alentejo Regional Wine

Year : 2022

Color : White

Alcohol : 12.8% vol.

Ph : 3.42

Total Acidity : 5.2 g/dm3

Color : Lemon yellow.

Nose : Clean, fruity and inviting, dominated by notes of very fresh citrus fruits, such as grapefruit and lemon, and complemented by tropical aromas of mango. With aeration, nuances of white flowers and green peppers emerge.

Palate : Fresh, with a lively acidity balanced by moderate alcohol, typical of the Alentejo plains. It has a creamy texture that intensifies the tropical and vegetal aromas. The Encostas do Enxoé finishes long, surprisingly fresh and inviting for another taste.

Due to the citrus aromas and sensation of freshness guaranteed throughout the tasting, we recommend that this wine be served between 7 and 8ºC.

This is a wine that, although it improves with food pairing, is very enjoyable on its own. Dishes where the refreshing acidity of Encostas do Enxoé can be a good match at the table are a safe bet. The most obvious examples are Peixinhos da Horta, or other vegetable tempuras, garlic shrimp, seafood, sushi and fresh salads. Making the most of its creaminess and elegance, this wine can also be paired with grilled white fish.