Família Margaça
Slopes of Enxoé DOC Red
Slopes of Enxoé DOC Red
Bright ruby, with intense aromas of blackcurrant, raspberry, and hints of vanilla and toast. On the palate, it is intense and full-bodied, with fine tannins and evidence of the heat of the Piedmont lands. Serve between 15 and 17ºC with grilled meat dishes and warm spices.
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Slopes of Enxoé DOC Red
More Information about Slopes of Enxoé DOC Red
Varieties:
Aragonez, Alicante Bouschet and Petit Verdot
Designations:
Designation : Alentejo Regional Wine
Year : 2022
Color : Red
Alcohol : 14.4% vol.
Ph : 3.75
Total Acidity : 4.8 g/dm3
Tasting Notes:
Color : Bright ruby of medium intensity.
Nose : Clean, intense and complex, with a good balance between fruit and wood. Fruity notes of ripe blackcurrant and raspberry stand out. Herbaceous aromas of tomato leaf and camphor give freshness to the bouquet, complemented by notes characteristic of partial aging in French oak barrels, such as vanilla, mocha and toast.
Palate : It shows warmer notes, being intense and refined. It has a present but fine tannin, with a full body and evidence of the heat of the Pias lands, where this wine comes from.
Recommended serving temperature:
Due to its intensity and complexity, we recommend serving this wine between 15 and 17ºC.
Pairing suggestions:
A well-balanced wine that can be paired with a wide range of delicacies and dishes, Encostas do Enxoé is a great example of an Alentejo wine. As such, we suggest pairing this wine with generous cuts of fat from grilled pork, beef or even lamb. Wide-cut smoked meats and dishes with warm spices such as cinnamon and cloves can be a pleasant surprise when paired with this wine.